Job Details Intended job posting audience:
Who can apply to this job?
Only apply to this job if:
• You are a Canadian citizen, a permanent or a temporary resident of Canada.
• You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.

How to Apply
Email:Intended job posting audience:
Who can apply to this job?
Only apply to this job if:
• You are a Canadian citizen, a permanent or a temporary resident of Canada.
• You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.

How to Apply
Email: hiringatlordgainsborough@gmail.com

Job Description Food Service Supervisor
13285383 Canada Inc. O/A Lord Gainsborough Restaurant
NOC Code: NOC 62020
Class Title: Food Service Supervisors
TEER Category: TEER 2
Job Title: Food Service Supervisor
Salary: $37.000/hour for 30 hours/week
Job Type: Full Time, Permanent
Start Date: As soon as possible
Language: English
Minimum Education: Secondary (high)school graduation certificate
Positions Available: 1
Experience: 7 months to less than 1 year
Job Location: London, ON
Employment groups: Youth, Visible minorities, Indigenous people, Veterans, Newcomers to Canada
Employment conditions: to be determined
Supervision:
• 5-10 people
• Food service counter attendants and food preparers
• Kitchen and food service helpers

Work Conditions and Physical Capabilities: Fast paced environment, work under pressure physically demanding

Personal Suitability: Team player, Effective interpersonal skills, Flexibility, Client focus

Job Description:
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Supervise and check assembly of trays
- Establish work schedules


Work Setting: Restaurant