Job Details We are looking for a full-time Restaurant Manager to join our team.

Languages Required: English

Hours: 32 to 40 hours per Week

Vacancy: 1

**Work must be completed at the physical location. There is no option to work remotely.**

Benefits:
Health benefits: Health care plan
Financial benefits: Bonus

How to Apply: Send your resume to georgiapizzaresumes@gmail.com

Job Description Job duties include but are not limited to:

- Evaluate daily operations
- Monitor staff performance
- Plan and organize daily operations
- Recruit staff
- Set staff work schedules
- Train staff
- Balance cash and complete balance sheets, cash reports and related forms
- Conduct performance reviews
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Address customers' complaints or concerns